Core Immune Support
MC-BFM-1®
MC-BFM-1® combines the plant sterol found in Guggul with enzymes and may affect the breakdown and prevention of biofilm activity in the body.*
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Supplement Facts
Serving Size 1 capsule Servings Per Container 100| Amount Per Serving | % DV | |
|---|---|---|
| Choline (from Choline Bitartrate 30mg) | 14 mg | 2% |
| Magnesium (as Magnesium Oxide Malate) | 7 mg | <2% |
| Guggul (Gum) (Commiphora mukul) Extract 2.5% guggulsterones | 126 mg | † |
| Amylase (from Aspergillus oryzae) 25,000 SKB/g | 84 mg | † |
| Oregon Grape (Root) (Mahonia aqufolium) Extract 4:1 | 66 mg | † |
| Protease 100,000 HUT/g | 60 mg | † |
| Bromelain 1200 GDU/G, 1800 MCU/g | 42 mg | † |
| Papain (from Papaya) 3000 USP units/mg | 42 mg | † |
| Inositol | 36 mg | † |
| Japanese Sophora (Flower) (Sophora japonica L.) Extract 95% Rutin | 36 mg | † |
48 mgProprietary Blend |
† |
|
| Lipase (from Aspergillus niger/Candida rugosa/Rhizopus oryzae) 80,000 LU/g, Menionine, DL | ||
Other Ingredients: Rice Flour, Capsule (Hypromellose, purified water)
This product contains no preservatives, artificial colors, or flavors.
NPN 80063585
Warning: If you are pregnant, nursing, or taking medications, consult your healthcare professional before use.
Natural Ingredients of MC-BFM-1®
All products are produced in GMP compliant facilities and employ the highest standards when testing all ingredients for quality and purity.
Guggul (Gum)
Amylase (from Aspergillus oryzae) 25,000 SKB/g
Oregon Grape (Root)
Protease 100,000 HUT/g
Bromelain 1200 GDU/G, 1800 MCU/g
Papain (from Papaya) 3000 USP units/mg
Inositol
Japanese Sophora (Flower)
